Work as a Hotel Manager in Corsica

As Hotel Manager at Langley Resort Napoléon Bonaparte, you are responsible for leading the daily hotel operations and ensuring a high and consistent guest experience across all departments. The role combines operational leadership with hands-on involvement in the day-to-day running of the resort.

You will work closely with the team to maintain high standards within food & beverage, activities and guest service, while making sure the Langley concept is reflected throughout the guest experience. The role requires strong leadership skills, a positive mindset and the ability to inspire and motivate an international team in a fast-paced environment.

Previous experience within hospitality management is required, and a background in restaurant or F&B operations is considered a strong advantage. Since both guests and team members are international, all communication is in English, and conversational French is needed for the role.

Requirements

• At least 5 years of full-time experience in a similar role
• Experience as a Restaurant Manager is a strong advantage
• Good knowledge of English and French, both verbal and written
• Experience working in a multicultural environment
• Strong leadership and communication skills
• Enjoy working in a hands-on and fast-paced environment
• European visa or valid work permit allowing you to work in Corsica/France

What we offer

• Training and introduction on site before hotel opening
• Opportunities to grow and develop within the company
• An international and multicultural work environment
• Accommodation provided
• Three meals per day included at the resort

Application